Ingredients Of Honey Chilli Potatoes
• 2 Potatoes (sliced), peeled
• 3-4 Tbsp Cornflour & maida
• Salt to taste
• 1 tsp Red chilli powder
• Oil For deep frying
• 1 tsp Oil
• 2 Spring onions (with stalk), fried
• 1 Tbsp Garlic paste
• 1 Capsicum, sliced
• 2 Tbsp Honey
• To taste Salt
• 1/4 tsp Soya sauce
• 3 tsp White sesame seeds
• 2 tsp Chilli sauce
How to Make Honey Chilli Potatoes
Prpeare the potatoes:
1. In a bowl, add cornflour or maida, salt and red chilli powder.
2.Add the sliced potatoes and mix well until the potatoes are coated.
3.Heat oil in a wok and deep fry the potatoes until golden. Keep aside.
Prepare the Base:
1. In a wok, add oil, garlic paste and spring onions. Saute on high heat for 1 minute.
2.Add capsicum, honey, salt, soya sauce, chilli sauce. Saute for 2-3 minutes.
3.Add the deep-fried potatoes and sesame seeds. Mix well and serve hot
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